tag:blogger.com,1999:blog-3043232222311363973.post347368285789089853..comments2023-10-24T11:07:40.905+08:00Comments on Never Trust a Scrawny Foodie: South Buona Vista Rd Boneless Duck Ricemhttp://www.blogger.com/profile/16740388389467835537noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-3043232222311363973.post-71730798717263672372009-10-18T17:22:53.240+08:002009-10-18T17:22:53.240+08:00I've eaten at this stall for more than 2 decad...I've eaten at this stall for more than 2 decades.. i literally grew up with it. It is true the portions are not big but the prices here have never increased much. Not much places u can still find $3 a plate of braised duck rice. About the kangkong.. $3 sambal kangkong is the cheapest u can find versus any other zichar stall. I dare say that their sambal is the best I've tasted, not too spicy or oily, but full of flavor...more suitable for the general public's palette. <br /><br />I don't know how come u need to ask for the sweet chilli.. their chilli sauce is actually a combination of 2 different types of chilli. It usually comes with both the sweet and the dry and sambal-like one.. and i always have alot of it. yummy!<br /><br />If u want more meat, ask for the $5 a plate of duck, and $0.30 for a separate bowl of rice. That's how the regulars have it there, the best duck rice in SG.Unknownhttps://www.blogger.com/profile/07225929529472470455noreply@blogger.com