We had the UOB special set menu, which had 6 courses including dessert.
The starter was Roast Sliced Duck accompanied with Fried Crispy Silver Bait, which, unfortunately, in my hungry state, I forgot to take a photo of :( It was 2 pieces of roast duck and a nice little pile of silver bait. I quite liked the duck but the portion was too small :(
Next, there was Double Boiled Seafood Soup and Bamboo Pith in Golden melon (this is old cucumber). The soup was very tasty and I ate my whole melon cos I was very hungry. I made a hole and a bit of my soup leaked out :S
Then the dish I was waiting for in eager anticipation was the Wok Fried Diced Venision with Black Peppercon.
Sadly, it was a mere THREE pieces of meat, though it was tender and juicy, I was pretty sure by this time the set wasn't going to be filling enough for me. Then again, it was the 1-for-1 menu...
Next was Poached Baby Cabbage in Honshimeji Mushrooms in Sharks Bone Cartilage Soup. The soup was a nice creamy emulsion and I really liked this dish, and it came garnished with wolfberries too.
Stewed Noodle with Live Prawn and Scallop in X.O. Sauce. Reminded me a bit of good quality wanton mee. The noodles were fine and tangy, the sauce a bit spicy for my liking (I'm v pathetic with chillies and spicy food) and the live prawn had the live-prawn freshness - the juices exploding in your mouth when you bite down :) yum! (i like crystal jade prawn hor fun and egg cos the prawns are all bursting in juices)
Dessert is Chilled Jelly Royale with Julienne of Coconut. It's just a fancy name for Wu Tao Long (Ice Jelly Cocktail) with strips of coconut, and there was the cheng teng brown things inside too.
Since I had been fasting the whole day to eat at Peach Garden, I was still hungry by the end of my 1-for-1 dinner. So I compensated by eating more dessert! :D
Almond Paste with Seaseme Glutinous Rice Balls (Tang Yuan) - $3.50
I thought the tang yuan skin was a bit hard though.
The coconut ice cream is really good, but thought the pulut hitam was a bit too sweet. Anyways, it's an interesting dessert.
The UOB Set Menu promotion costs $68++ for 2 person (min. 2 people). It's valid till 31st May and not valid for eve of and public holidays, and Mother's Day. Prior booking has to be made.
did you know that peach garden has the best chai tau kweh in the whole wide world?
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