My favourite cake is still the Antionette - its white chocolate mousse with a delicious golden yellow center of mango embedded within.
The last 2 cakes which I don't particularly like - the round one is called Cafe Dumo - coffee and chocolate mousse with chocolate praline which didn't taste very unique and was rather forgettable (when compared to the Antoniette and Kinabaru).
The leaf shaped one on the extreme right is called Mona. It's chocolate and banana mousse. The banana taste is really strong, and goes really well with the rich chocolate mousse. It really tastes like you're eating a real banana (all of their fruit flavours taste really fresh and nice). But since banana isn't one of my more favourite fruits, it doesn't top my favourite list.
What I would like to do on one of my upcoming my leave day will be to get a nice book or trashy magazine, take some public transport to k ki (so I won't have to worry about the incredibly expensive parking, and paying millions of ERPs) and sit there for an hour savouring either the Kinabaru or Antoniette and drinking some nice tea. And maybe go to Goto while I'm at it ;P
K ki ケーキno. 7 Ann Siang Hill
Tel: 6225 6650
Thursday: Close at 7pm
Saturday: Close at 4pm