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A piece will be enough for a small eater I suppose, but for the general public, the portion is enough so that you'll have space to spend on dessert. Which is a good thing since the desserts here are quite interesting.
Galbiati has so many desserts that I spent a fair amount of time agonizing over which one to eat.
Of course, when I try a new italian restaurant, I will definitely try the tiramisu. The tiramisu is quite a small portion (but i really can't remeber how much it costs) but the marscapone cheese taste is distinct and there is a splash of alcohol - though it's not as generous as Fren(s)h's one.
I liked the Lavander Cheesecake (I love all thes herby-aromatheraphy tasting stuff). It's the heavy kind and the lavander taste (and smell) is distinct. Furthermore, paired with the decadant vanilla cream sauce, the cake was heavenly. I was quite stuffed by the time I finished my heavy cheesecake and my pizza.They don't serve water - which is quite sad for a dessert place. HOWEVER, they made an exception and gave us a glass of warm water when we requested for it since the desserts were very sweet. If they serve water, I would really recommend going to this restaurnat - the service is above average, and the staff are knowledgable.
Galbiati Gourmet Deli
Rail Mall
400 Upper Bukit Timah Road
Tel: 6462-0926
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