The crab was really very good - fresh, juicy, and full of meat. The restaurant is very crowded - there was this really unbelievable crowd queueing for the crab. From the road, it looks like a hoard of fans standing outside a restaurant (coffeeshop) trying to see a celebrity.
The black pepper crab comes in a spicy sauce, but it's not like the dry kind that you find in the usual restaurants. The black pepper sauce is a bit wetter (but not diluted) and the crab is perfectly cooked. We ordered 6 crabs, which costs about $120. It's quite a reasonable price, considering that I once went to this disgustingly run down crab bee hoon place in Geylang (with splintering tables which were about to collapse) and with such a rude stall holder too, and paid $67 for 2 crabs.
Ok I don't have any pictures so I can't convey my delicious crab experience with you so I shall move onto my post-crab snack.Went to Hong Kong Cafe to try the thick toast.
Here's the French Toast $3.00. It's fried to a golden brown, crispy on the outside and cotton wool soft on the inside.
The restaurant gives you the librety to pour as much maple syrup as you want on the toast. Every time you get the french toast, you can down it with as much syrup as you want! Here's a piece that I cut open. Cotton wool.
This is the Mango Drink (argh i can't remember the exact name) with mango ice cream, mango cubes, and mango jelly $5.50. For the price, it sure beats coffee bean, and starbucks hands down. This is the kind of drink that you'll want to have after going to East Coast Park. The juice is blended with ice, and it's refreshing. Mango Jelly - Looks a bit like slime/mucus but it really tastes good.
Thick Toast with Condensed Milk $3. The French Toast here is much better than the thick toast! So you know where to put your calories.
Macau steamed egg with Ginger Juice $3.80.
Comes only in the Hot version (I prefer the cold one). Other than the ginger juice which is boiled with the egg, I think the Tong Shui one is better. This one is quite firm, less wobbly and much dryer. The ginger gives it a nice spicy taste, but then I didn't quite like the texture.
East Coast Road Branch
378 East Coast Road
Tel 64403808, 64400083
Mon - Fri 5pm to 5am
Sat and Sun 6pm to 5am
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